Investigation on the Structure and Properties of Modified Products from the Grain-Mill Industry for Use in the Preparation of Biopolymer Technical Materials
Research and development
Authors:
- Ciechańska Danuta
Institute of Biopolymers and Chemical Fibres, Łódź, Poland - Kapuśniak Janusz
Jan Dlugosz University in Czestochowa, Częstochowa, Poland - Kaszuba Leszek
LUBELLA Ltd., Lublin, Poland - Ciepliński Maciej
Jan Dlugosz University in Czestochowa, Częstochowa, Poland - Siemion Przemysław (j/w)
- Roczkowska Magdalena (j/w)
- Żarski Arkadiusz (j/w)
- Ptak Sylwia (j/w)
- Gutowska Agnieszka
Institute of Biopolymers and Chemical Fibres, Łódź, Poland
Nr DOI: 10.5604/12303666.1227413
 Full text | references | Abstract: In the new century, the possible use of raw materials, half-products and materials derived from renewable resources is attracting growing attention. Green technologies come into play to exploit natural raw materials, including biopolymers such as cellulose, lignin chitin and chitosan, and starch. The company Lubella Sp. z o. o. S.K. (Lublin, Poland) is a manufacturer of innovative flour products of the Q-Farin series, which find use as starting materials in the preparation of new biodegradable and multifunctional biomaterials for packaging materials and paper processing. The preparation of innovative technology concepts opens ways toward the competitiveness and development of companies operating in the advanced sector of biodegradable packaging with the use of territorial renewable raw materials. |
Tags:
grain-mill industry, functional biopolymers, bio-packaging, thermoplastic bio-resins, bio-glues.
Citation:
Ciechańska D, Kapuśniak J, Kaszuba L, Ciepliński M, Siemion P, Roczkowska M, Żarski A, Ptak S, Gutowska A. Investigation on the Structure and Properties of Modified Products from the Grain-Mill Industry for Use in the Preparation of Biopolymer Technical Materials.. FIBRES & TEXTILES in Eastern Europe 2016; 24, 6(120): 181-188. DOI: 10.5604/12303666.1227413